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Tropaeolum majus - Capucine (feuille)
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Marie Ô
Marie Ô
La Capucine est une plante herbacée de la famille des Tropaeolacées. Son feuillage est d’une couleur vert acide à vert bleuté. Ses feuilles à nervures rayonnantes, légèrement lobées sont comestibles. Elles ont une saveur légèrement piquante et acidulée.
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