The seal of the Confrérie des Chevaliers du Tastevin is a recognition that is given twice a year during the Tastevinage. In spring and autumn, the rigorous selection and tasting of wines from all over the Burgundy region are held in the Château du Clos de Vougeot. From the whites to the reds wines, the Beaujolais crus and the Burgundy sparkling wines are represented. They are awarded the famous seal that will be affixed on the bottle labels.