Since her arrival in 2008 at the head of the family estate, Mélanie Pfister has succeeded in enriching the historic know-how of the house with a modern and sophisticated touch. The winemaker produces organic wines of the highest quality, especially Riesling, which are recognised by the best restaurants. At the Pfisters, the Riesling grape variety is king, since it is cultivated on 30% of the property’s surface area, the rest being divided between the other Alsatian grape varieties. The 10-hectare estate is divided into 40 parcels, all located within a 3 km radius of the village of Dahlenheim.