Podcasts
Shop
Our partners
Before you go any further...
I've read and accept the Terms of Use and the Privacy Policy.
I accept to receive newsletter and other communications associated with firms of The Explorers Network group'
I accept to receive commercial offers of The Explorers Network partners'.
Thanks!
Vote everyday for your favorite content
Mentions J’aime
Celina Reis
253
Followers
Create a new list
Title
Description
0/300
Cancel
SENSITIVE CONTENT
This media contains sensitive content which some people may find disturbing or offensive.
You must be 15 years of age or older to view sensitive content.
Log inBirthday
Content being validated
THE EXPLORERS +
Watch our premium movies
The Explorers + is our premium movie catalog in Ultra High Definition (HD/4K/8K)! Hundreds of videos already available and daily new content on all your devices (web, mobile, tablets, smart TV).
Post content (photo or video) and get 1-month free
OR
Subscribe and support The Explorers Foundation's field actions for biodiversity.
Community 'popoi' making
1
1
The production of 'popoi' - a fermented dough made from fruit or tubers from 'fē'ī', 'taro' or 'uru' - remains communal on the island of Rapa. At least six women traditionally gather to knead the dough which is then wrapped in 'auti' leaves to be fermented and stored underground up to several years.
Interact with the map
/-144.3521811,-27.5924005,5,0,0/800x400?access_token=pk.eyJ1IjoidGhlLWV4cGxvcmVycyIsImEiOiJjam1nMjJ4MjgwOGw3M2ttdTQxN2FzM3F6In0.i7bZCRQAAI9BxwkR85p63g)
Rapa Iti -27.5924005, -144.3521811
Related content
Médias en cours d’exploration
